Featured Justin Narayan Fish curry Justin Narayan Justin Narayan Justin Narayan 10-minute chilli peanut and sesame noodles Justin Narayan Justin Narayan Luke Powell Citrus salad with burnt honey and pistachios Luke Powell Luke Powell Mat Lindsay Prawns with fermented shrimp-paste butter Mat Lindsay Mat Lindsay Danielle Alvarez Salsa verde butter steamed trout Danielle Alvarez Danielle Alvarez Danielle Alvarez Raspberry and mascarpone tart Danielle Alvarez Danielle Alvarez Charlotte Ree Double choc brownies Charlotte Ree Charlotte Ree Katherine Sabbath Rose and fig love cakes Katherine Sabbath Katherine Sabbath Orazio D’Elia Tagliolini allo Scoglio Orazio D’Elia Orazio D’Elia Alex Prichard Gamberetti Alex Prichard Alex Prichard O Tama Carey Sri Lankan pork belly curry O Tama Carey O Tama Carey Christine Manfield Cucumber peanut salad Christine Manfield Christine Manfield Christine Manfield Green masala pipis Christine Manfield Christine Manfield Danielle Alvarez Slow-roasted lamb shoulder with white beans and harissa Danielle Alvarez Danielle Alvarez Neil Perry Baked custards with salted caramel Neil Perry Neil Perry Neil Perry Roast lobster with herb butter Neil Perry Neil Perry Josh Niland Tuna lasagne Josh Niland Josh Niland Elizabeth Hewson Clams, fermented chilli, lemon, toasted garlic pasta Elizabeth Hewson Elizabeth Hewson Elizabeth Hewson Roasted butternut pumpkin, burnt butter, sage pasta Elizabeth Hewson Elizabeth Hewson Bill Granger Coconut fish curry Bill Granger Bill Granger Danielle Alvarez Citrus with Meyer lemon dressing and shaved fennel Danielle Alvarez Danielle Alvarez Bill Granger Warm spelt salad with roasted spiced oranges Bill Granger Bill Granger Danielle Alvarez Mom’s flan with poached cherries Danielle Alvarez Danielle Alvarez Josh Niland Red Mullet in Roast Fennel Gravy Josh Niland Josh Niland Elizabeth Hewson Fresh tomato, goat’s curd, basil pasta Elizabeth Hewson Elizabeth Hewson Josh Niland Marinated silver trevally with lemon verjuice Josh Niland Josh Niland
